4Restaurant Equipment 4Restaurant Refrigeration 4Coffee, Tea & Espresso 4Countertop Equipment 4Tabletop 4Smallwares 4Janitorial 4Office Supply 4Furniture 4Bar Supplies 4Pizza Supplies 4Concession Equipment 4Catering & Buffet 4Super Saver 4Shop By Manufacturers
Restaurant Design Equipment Leasing
Standing pilot with anti-clogging shield for each burner for easy ignition.
Manual control valve has 1/4 turn and gas regulator for easy temperature control.
Gas convertible in the field with conversion kit supplied with each hot plate. Units are shipped Natural Gas.
Cool to the touch stainless steel front panel and bull nose front provides knob protection and comfortable work zone.
Heavy-duty four inch adjustable legs to match the height of other Ultra-Max™ equipment in your line.
Removable crumb tray for easy cleaning.
Floor models available with custom equipment stands.
Applications: Ultra-Max™ gas hot plates are designed for years of maintenance free operation and reliable cooking performance. Perfect for restaurants, hotels and recreational facilities. Whatever the menu item, Ultra-Max™ hot plates will out perform the competition. Construction: Ultra-Max™ gas hot plates have stainless steel side panels, bull nose, splash guard and aluminized steel crumb tray. Heavy-duty polycarbonate graphic panel, 30,000 BTU’s per burner, round two-piece burners with 1/4 turn manual control and gas regulator. Cooking surface consists of heavy-duty cast iron grates. Heavy-duty 4” legs have 1-5/8” adjustment. Warranty: Ultra-Max™ gas hot plates are covered by Star’s one year parts and labor warranty.