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Single Deck Gas Convection Oven
Gas Convection Oven with versatile performance you need for preparing a varied menu with consistently great results. With gentle air circulation and even heat distribution, this all-purpose gas oven produces delicious, evenly cooked casseroles, meats, vegetables and baked goods. It also saves on operating costs with an energy efficient heat recovery system. Features stainless steel front, sides and top, stainless steel doors with windows, electronic spark ignition, solid state temperature control that adjusts from 150 degrees F to 500 degrees F, 60 min timer with audible alarm, oven cool switch for rapid cool down, porcelain enamel on steel oven interior, five nickel plated oven racks with eleven rack positions and 3/4" rear gas connection with combination gas pressure regulator and safety solenoid system. BTU's: 44,000/hr. burner per oven section Single Deck Convection on 25 3/4" legs. Propane
NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and specifications without notice.